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Nutrition

The Nutrition & Wellness Team put together these resources to support your food distributions with nutrition, wellness, and neighbor-centered service. 

Here you can find:

  • A toolkit for planning and conducting your own cooking demonstrations or samplings 
  • A toolkit for displaying healthy options that make the healthy choice the easy choice
  • Guides on cultural and dietary food preferences
  • Print-ready recipes, cooking tips, and health resources to share with your neighbors (in English and Spanish)
Nutrition Resources for Partners
Pantry to Plate: Public Access

The Learning Kitchen at the Food Bank is available for partners to use. It is a space to create positive and fun food experiences for all who visit. Whether you are interested in hosting a cooking class, small group fundraiser for your programs, or a team building event for your team, the kitchen is a beautiful backdrop and equipped with everything you need. Find the details in the Learning Kitchen Reservations Policy and when you’re ready to request a reservation submit the Learning Kitchen Request Form. If you have any questions, call, text, or email Kristen Elliott at (678) 538-9970 or kristen.elliott@acfb.org.  

Learning Kitchen Reservations Policy
Learning Kitchen Request Form